Thursday, February 17, 2011

Breakfast

Not fair, probably true. From my pecan caramel french toast for breakfast yesterday, amazing pulled pork last night for dinner, now this... I should by all rights weigh 300 LBS. Somehow, it just works for me
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Thursday, February 3, 2011

Salmon in phyllo

These delicious little niblets are basted in butter before being wrapped in phyllo dough. What you DON'T see is a red wine reduction under them. When they come out and they have the yummy red wine sauce, it's a powerful sauce- just a little bit adds a delicious compliment :)
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BAD PICTURE

No tripod and sketchy lighting, but in the middle of someone's home during an event, that's what happens. I just wanted to put some scale to these little cakes :)
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Amazing little chocolate cakes

So you take incredible chocolate cake, and use a pastry ring to cut out 2 little circles. Make a chocolate mousse and put a big thick layer between them. Then pour delicious ganache all over it. Then carefully roll the entire thing in chocolate shavings.

INCREDIBLE>
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Unbelievable winter berries with little chocolate cakes Posted by Picasa